Dinner Menus


  • Traditional Wonton SoupFresh pork wontons made daily. Served in a light broth.(Cup)3.95 - (Bowl)7.9
  • Hot and Sour Soup (S)Tofu, bamboo shoots, eggs & wood ear mushrooms.(Cup)3.95 - (Bowl)7.9
  • Egg Drop SoupA Chinese soup classic.(Cup)3.95 - (Bowl)7.9
  • Miso SoupScallions and tofu in a miso base.(Cup)3.95 - (Bowl)7.9
  • Phoenix SoupFlavorful broth with diced shrimp & scallops, scallions, tofu, snow peas, mushrooms & broccoli.11.5
  • Tom Yum Soup (S)This famous soup of Thailand includes shrimp, lemon grass, kaffir leaves & straw mushrooms. 9.5
  • Grilled Salmon SaladGrilled salmon on a bed of fresh romaine lettuce, tomatoes, carrots, red onions & almonds. Served w/ sweet onion dressing. 19.5
  • Grilled Chicken Ginger SaladGrilled chicken breast on a bed of fresh romaine lettuce with carrots, bell peppers, almonds & onions. Served with ginger dressing. 12.5
  • Pineapple Chicken SaladFresh lettuce, tomatoes, bell peppers, red onions, almonds & pineapples, steamed chicken & pineapple vinaigrette.12.5
  • Seaweed Salad7.5
  • Kani SaladKani Kama, cucumber and crunchy massage and seaweed, mixed with spicy mayo sauce.8.5
  • Calamari Salad8.5


  • Each entree is served with a choice of Jasmine white rice or long grain brown rice
    (S) - Spicy (most entrees can be prepared not spicy)
    Light sodium soy sauce available upon request.
    Dishes may be cooked with low sodium or steamed with sauce on side for dietary needs.