Dinner Menus


  • Phoenix Eggplant (S)Stir-fried eggplant & scallions smothered in a spicy-sweet garlic sauce.
    13.5
  • Vegetables and Shiitake MushroomsStir-fried shiitake mushrooms, red bell peppers, napa, snow peas, broccoli and water chestnuts. 13
  • Vegetable Fried RiceAuthentically cooked with diced carrots & green beans, scallions, bean sprouts, eggs & sweet onions.10.5
  • Ma Po TofuSichuan style tofu served in a spicy sauce. 12.5
    Add Vegetable 14.5
  • Garlic Snap Green BeansStir-fried with caramelized chopped garlic & scallions.12.5
  • Vegetable Lo MeinEgg noodles stir-fried with scallions, bean sprouts, sliced cabbage and carrots.
    11.5


  • Each entree is served with a choice of Jasmine white rice or long grain brown rice
    (S) - Spicy (most entrees can be prepared not spicy)
    Light sodium soy sauce available upon request.
    Dishes may be cooked with low sodium or steamed with sauce on side for dietary needs.